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OPEning may 16th for the summer season!

Opened in the fall of 2021, The Yard is an open air kitchen and bar just steps from our indoor cafe and dining room. Featuring wood-fired oven pizzas, vegetable dishes, seafood, cheese and charcuterie boards paired with draft beer and natural wine. Please note we do not have heaters and we are not able to accommodate take out orders.

Open from May to late October.

Our Outdoor Kitchen

Enjoy Neapolitan-style pizzas, charred vegetables and seasonal small plates. Paired with fresh New England seafood platters and crisp, peak-season salads, our ingredient-driven menu reflects our passion for sustainable sourcing.

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